Our Menu

Grilled romaine lettuce, parmesan cheese, caesar dressing, and croutons.

Served with tomato, cucumber, onion, feta, olives, Greek vinaigrette.

Hand-breaded fried chicken breast, pickle, jalapeño, and pimento cheese.

Grilled hot dog featuring our fresh Texas toast, topped with ketchup and mustard.

Filled with thinly sliced steak, cheese, green pepper, onion, mushroom, mayo.

Filled with lettuce, tomato, and tank's sauce.

Creamed spinach, dirty rice, elote street corn, feta mac n cheese, fried okra, hand-cut fries, onion rings, or veggie skewers.

Filled with chicken, cheese, green pepper, onion, mushroom, and mayo.

Seafood pasta with choice of side: creamed spinach, dirty rice, street corn, mac n cheese, fried okra, fries, onion rings, or veggie skewers.

Chicken tenders served with your choice of dipping sauce. Accompanied by a selection of sides like creamed spinach, dirty rice, street corn, mac n cheese, and fries.

In-house battered fried gulf shrimp served with the Tank's sauce and a side of fries.

Beer-battered Atlantic cod served with house-made tartar sauce. Served with a side of fries.

Crispy fries topped with melted cheese, bacon bits, and drizzled with a creamy sauce.

Breaded and fried macaroni and feta cheese bites, typically served as a starter.

Tortilla chips with house-made guacamole, white queso, and salsa.

Golden, breaded mozzarella bites sprinkled with grated cheese, served with a side of marinara sauce.

Tortilla chips, typically served with fresh salsa, creamy queso, or zesty guacamole.

Crispy tortilla chips topped with seasoned ground beef, melted cheese, jalapeños, and a drizzle of creamy sauce.

Crispy, golden-brown crawfish bites with a crunchy coating, perfect for a savory start.

Crispy roll filled with ham, roast pork, Swiss cheese, pickles, and mustard, served with a side of dipping sauce.

Thick, rectangular pizza topped with melted cheese, pepperoni, and rich tomato sauce.

Crispy thin crust topped with pepperoni, sausage, and bell peppers.

10 $19.99 | 5 $13.99 • Wings with choice of wing and dipping sauces.

Options: BBQ, Cajun, Teriyaki, Hot, Lemon-Yaki, and more. Ranch, Blue Cheese, or no dip.

Filled with cheese, grilled onion, mayo, mustard.

Massive 12 oz patty filled with cheese, lettuce, tomato, pickle, mayo, mustard, and tank's sauce.

Triple-stacked smash burger, filled with feta, pickled onion, jalapeño, lettuce, tomato, and go south sauce.

Filled with pimento cheese, lettuce, tomato, pickle, and Tank's sauce.

Filled with cheese, lettuce, tomato, pickle, and Tank's sauce.

Filled with house-made queso, pepperjack cheese, lettuce, tomato, and Tank's sauce.

Hand-cut fries: Fresh hand-cut fries made daily, seasoned with our special blend of salt and pepper.

Battered and deep-fried onion rings, typically served golden brown and crispy.

Grilled veggie skewers with cherry tomatoes, onions, zucchini, and yellow squash seasoned with black pepper.

Mixed greens with a choice of dressing: Blue Cheese, Caesar, Greek Vinaigrette, Honey Mustard, Ranch, or Tank Sauce.

Crispy, golden-brown breaded okra pieces.

Sautéed spinach and shallots combined with a creamy béchamel sauce and topped with parmesan breadcrumbs.

Seasoned rice typically mixed with ground beef, sausage, bell peppers, onions, celery, and spices.

Scratch-made ranch dressing with a blend of buttermilk, mayonnaise, sour cream, and herbs.

House-made blend of Dijon mustard and sweet honey, ideal for dipping.

Typically includes a blend of savory and tangy ingredients, creating a balanced and versatile condiment.

Our house signature sauce, a creamy and tangy blend inspired by iconic burger joints.

Typically includes a blend of chili peppers and vinegar, adding a spicy kick to any dish.

Creamy blue cheese dressing typically includes buttermilk and mayonnaise.

A tangy and slightly spicy sauce, typically includes hints of lime, cilantro, and a touch of heat, inspired by Southern flavors.